Skyland Dining

Open daily March 30 through November 26, 2017.


Skyland’s Pollock Dining Room serves wonderful regional specialties with farm-to-fork flavors and sumptuous views of the Shenandoah Valley.  And considering the elevation of Skyland, it’s only natural that Mile-High Blackberry Ice Cream Pie is a house specialty! We also host annual holiday buffets.

After dinner, or any time, retire to the Mountain Taproom for drinks, conversation and live, family-friendly entertainment every night.  

And, our Grab 'n Go is perfect for snacks and meals on the go!

Skyland Dining Options (Click Tabs For Details):

We're celebrating the Shenandoah Valley's apple harvest with September exclusive farm-to-table menu specials crafted by Chef Jeff for the Pollock Dining Room and our annual Apple Butter Celebration!

Apple Month - Shenandoah National Park

Breakfast

Caramel Apple Waffle
Belgium Waffle, Cinnamon Apple Compote, Apple Butter Whipped Cream, Maple Syrup, Caramel Drizzle

Lunch

Apple Harvest Burger
8 oz Local Ground Beef, Cheddar Cheese, Granny Smith Apple Slaw, Apple Butter Spread, Pretzel Roll

Dinner

Glazed Salmon
Seared Sockeye Salmon, Apple Butter Maple Glaze, Golden Raisins, Sautéed Baby Spinach, Rice Pilaf, Seasonal Vegetable

The flavors of autumn star in October & November with exclusive menu items crafted by Chef Jeff for the Pollock Dining Room!

Pumpkin - Shenandoah National Park

Breakfast

Pumpkin Pancakes
Buttermilk Pumpkin Pancakes, Maple Syrup, Cinnamon Whipped Cream

Lunch

Harvest Salad
Baby Spinach, Kale, Toasted Almonds, Dried Cranberries, Roasted Sweet Potatoes, Grilled Chicken, Raspberry Vinaigrette

Dinner

Molasses Pork
Pork Tenderloin, Molasses Mustard Glaze, Mashed Sweet Potatoes, Seasonal Vegetable
Open daily for dinner on March 30 through breakfast on November 26, 2017.

Hours:

  • Breakfast 7:30 a.m. - 10:30 a.m.
  • Lunch 12:00 Noon - 2:30 p.m.
  • Dinner 5:30 p.m. - 9:00 p.m.

Menus:

With the exception of select holiday and special events, reservations are not taken and service is provided on a first come, first served basis. Groups of 15 or more, please contact our Group Sales department at 866-383-2922, Monday through Friday 8:00 a.m. - 5:00 p.m.
Open daily March 30 through November 25, 2017.

Hours:

  • 2:00 p.m. - 10:00 p.m.
  • Last call at 9:30 p.m.

Menus:


Click here for a list of nightly entertainment.
Open daily March 30 through 11:00 a.m. November 26, 2017.

  • Located in Skyland's Pollock Dining Room lobby
  • Offers a variety of delicious sandwiches, snacks, pastries and beverages
  • Perfect for snacks or meals to go






fresh autumn air and stunning fall foliage views
Craft Beer Dinners
Thurs, Oct 5 & 12, 2017
Exclusive offers, upcoming events, and more

P.O. Box 727, Luray, Virginia 22835 | 877-847-1919