Shenandoah National Park Culinary Events

Culinary travelers savor Shenandoah’s vibrant, fresh and local food scene. Special culinary events highlight seasonal and regional specialties.

Shenandoah Seasonings Vintner Dinner

Join our Executive Chef and a Virginia Vintner for this exclusive Shenandoah dining experience at Skyland Resort. 

Shenandoah Seasonings Vintners DinnerFriday - November 14, 2014

Skyland Resort
6:00 PM
Featuring Ducard Vineyards (View Menu)

Rates starting at $373.00 for double occupancy

Book Your Shenandoah Reservation Today

Shenandoah Seasonings Vintners DinnerOr call 877-847-1919 and use Promo Code CULINARY

2 Day / 1 Night Package Rate Includes:

  • Friday Night’s Lodging 
  • Four-course Dinner with Wine Pairings 
  • Shenandoah Etched Wine Glasses 
  • Breakfast for Two People on Saturday Morning 
  • Applicable Gratuities and Utility Add-on Fee

$373.00 / Double Occupancy

$130.00 per person meal only rate is available. Call 877-847-1919 to book this unique dining experience!

Disclaimer: $373.00 package rate available in traditional room types. Taxes are additional. Upgrade to a preferred room at $404.00 for double occupancy. Taxes are additional. Full payment required at time of booking. 14-day advance cancellation required for refund of deposit less $15.00 cancel fee. If cancelled within the 14-day requirement, deposit is forfeited and no refund given.

About Ducard Vineyards
40 Gibson Hollow Lane, Etlan, VA

This winery is in a gorgeous setting nestled on the eastern edge of Shenandoah National Park in Madison County, with mountain and vineyard views from their patio and streamside deck. Their solar powered tasting room uses local, reclaimed hardwoods, and they offer local foods to accompany the wines. Wines featured are Viognier, Cabernet Franc, and Virginia Native Norton wines, all hand crafted in limited quantities.
Cooking Demos - Shenandoah National ParkJoin the culinary staff at Skyland Resort and Big Meadows Lodge as our chefs reveal secrets of their treasured recipes, including Mushroom Risotto, Peanut Butter Truffle, Roasted Butternut Squash Soup, Vanilla Custard with Berries and other delectable farm-to-fork favorites.  

Learn the alchemy behind the cooking, then pull up a chair and taste the magic. Don’t worry if you can’t commit the recipe to memory – guests receive signature recipe cards so you can impress your family and friends at home.

Cost: $10.00 per person
Time: 3:00 p.m.

When: November 4
Where: Skyland Resort

Discover Culinary Secrets in Shenandoah!
Call 877-847-1919 to make reservations. 

Old Hill Cider Dinner

Honey Apple Glazed SalmonYou'll be hard-pressed if you don't make it to our Old Hill Cider Dinner at Skyland on November 21st. Entrees are Seared Venison Loin and Honey Apple Glazed Salmon. Click here for the full menu. We recommend securing a spot now!

Friday - November 21, 2014
6:00 PM

Seared Venison LoinBook Your Shenandoah Reservation Today

Or call 877-847-1919 and use Promo Code CIDER

The 2 Day / 1 Night Package Rate include

  • Friday Night's Lodging
  • Four-course Dinner with Hard Cider Pairings
  • Shenandoah Mason Jar
  • Breakfast for Two People on Saturday Morning
  • Applicable Gratuities and Utility Add-on Fee

Rates starting at $373.00 for double occupancy.

$130.00 per person meal only rate is available. Call 877-847-1919 to book this unique dining experience!

Plan Your
Shenandoah Mountain Getaway
Have Your Next Meeting in the
Blue Ridge Mountains
Stay at Skyland

DNC Parks & Resorts at Shenandoah, Inc. is an authorized concessioner of the National Park Service.
P.O. Box 727, Luray, Virginia 22835 | 877-847-1919